Corn tortillas also tend to be smaller which can make them easier to hold which is great for serving kids! Choosing Your Masaįor this recipe, we’ll be using store-bought masa harina to make our dough. Tortillas made from corn are also 100% whole-grain, which is great for getting your daily dose of fiber in. While masa harina tortillas are ideal for those who are sensitive to gluten, they also come with a number of health benefits! A typical corn tortilla contains: Masa is what you get when you mix the masa harina with water to form a corn dough essential to various staples in Mexican cuisine, such as tortillas and tamales. The soaking process is what gives corn tortillas that distinct sour flavor that makes them taste so refreshing. Masa harina literally means “dough flour.” It’s a kind of flour made from dried corn kernels that are cooked and then soaked in a lime solution (calcium hydroxide, not the fruit) to make hominy.

Do I Need a Tortilla Press in Order to Make Tortillas?.

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You’ll get to eat delicious and uber-fresh tacos and also take part in a very old Mexican tradition and help keep it alive. This incredible recipe comes from the new vegan cookbook La Vida Verde by Jocelyn Ramirez.

Making your own tortillas from scratch is a great way to save money, reduce plastic waste (especially if you shop for masa from bulk bins and bring your own reusable bags!), and reduce your reliance on grocery stores (if, say, you’re in the midst of a pandemic).

A tortilla press will come in handy too (but isn’t absolutely necessary, as you’ll read below). The superstar pantry ingredient? Masa Harina! Masa Harina is flour made from ground corn, and all you need to turn it into tortillas is some hot water, oil, and salt. Have you ever tried making your own tortillas? These three-ingredient homemade masa harina tortillas are easy as uno…dos…tres! Once they’re done cooking, you can go ahead and load them up with your favorite fillings for a fantastic and flavorful meal! Taco Tuesday? Why not Taco Everyday?!

Flat corn tortillas